Stunning cuisine awaits you in our award-winning Worcestershire Restaurant. Discover our passion for fine dining and eat and drink in style...
Our Highly Acclaimed Executive Chef James McCarroll and his team welcome you to our AA Rosette Awarded Fields Restaurant. Fresh food delivered daily ensures the finest quality of cuisine. The menus are always imaginative and of the highest standard. We offer, either a fixed price 2 or 3 course menu or a seasonal A la Carte menu, featuring specialty dishes including our renowned flambé dishes.
An extensive wine list from vineyards around the world adds to the pleasure of an unforgettable dinning experience.
Guests requiring private dinner facilities can enjoy the Oak Room situated within Fields Restaurant, seating a maximum of 28 guests. Pre order may be required.
Click here to view our Restaurant Menu.
To make a booking or for more information call 01562 777555 or email email@example.com